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CAREER ADVICE Good,
Healthy Eating In an age where health and
nutrition are becoming a way of life for many Americans, it is no surprise that
the employment of dietitians is expected to grow through the year 2010*.
Dietitians and nutritionists have a wide array of career paths to explore
as a result of an increasing emphasis on prevention and improved health habits
in our culture. Dietitians and nutritionists
are known for planning food and nutrition programs. They help prevent and treat illnesses by promoting healthy
eating habits and suggesting diet modifications, such as less salt for those
with high blood pressure. They can
also run food service systems for institutions such as hospitals and schools.
They promote sound eating habits through education and often work in
research. But this is just the
surface of what this career choice offers. Britt McConnell was drawn to
the field because of her love of food and nutrition. “Dietetics appealed to me
because there are so many options for dietitians. Dietetics is not just about
planning menus and talking about the basic food groups. There is so much more
involved. Career options include hospital dietetics, foodservice management,
teaching, writing books, consulting for nursing homes, sales, wellness, starting
your own nutrition business, working in WIC (Women, Infants and Children)
clinics and more.” Ms. McConnell is a perfect
example of the many avenues one can take with a solid education in dietetics.
Currently she works for Mercy Hospital in Iowa City in the Diabetes
Center. “My position is part-time, so I also do consulting work for
three facilities. I like variety in my work life, which is one of the factors
that drew me to dietetics. I have also held jobs in public health and health
promotion.” Post high school education is a
must for those interested in dietetics and nutrition, but there are a variety of
backgrounds you can come from. “I initially earned a degree from Iowa State
University in community health education because I had an interest in the
wellness field. There weren't a lot of wellness jobs available in Iowa, so I
decided to go back to school. I worked at completing my dietetics classes
part-time for a couple of years. After completing the educational requirements,
dietitians must then pass a test to become registered. Once registered,
dietitians can apply for their license to practice dietetics in Iowa. The
licensing requirements vary by state.” Twenty-seven of the 41 states
with laws governing dietetics require licensure, 13 require certification and
one requires registration. The
Commission on Dietetic Registration of the American Dietetic Association (ADA)
awards the Registered Dietitian credential to those who pass a certification
exam after completing their academic coursework and supervised experience*. High school students interested
in going into the dietetics field should take courses in science, health,
mathematics and communications. “There
is a lot of science, especially chemistry, in the dietetics program, so I
recommend being prepared,” advises Ms. McConnell. “Take all of the science courses you can in high school. It
is never too late though. If you have graduated from high school already, you
can still catch up. You may just have to study a little harder at the college
level.” Ms.
McConnell also suggests internships and job shadowing.
“An internship is typically a part of dietitian's training, but it is
done after completing the college coursework. I think it is wise to investigate
any area of interest before making a career choice. Dietetics is no different.
Spend some time with a dietitian on the job if possible. Actually, it would be
great to spend time with more than one. There are so many career options for
dietitians. Spending time with someone in only one area (only in a hospital,
only in foodservice, etc) doesn't really give a true representation of all that
is available. I would also recommend learning about dietetics in other
ways. For example the American Dietetics Association has a wonderful website
with information on becoming a dietitian (www.eatright.org).
Another option is going to a local dietetics association meeting. It is an
opportunity to meet a lot of dietitians, find out what we do and learn about
some current topics of interest in the nutrition field.” Dietetics and nutrition can be a very rewarding field. “I get to talk about nutrition and help people live healthier lives. I definitely feel like I have helped a lot of people,” said Ms. McConnell. “My patients typically come to me feeling very confused about what they can eat after being diagnosed with diabetes. It's nice to be able to lessen some of their fears.” For more information on Dietetics visit the following links:
*According
to the U.S. Dept. of Labor, Bureau of Labor Statistic, Occupation Outlook
Handbook.
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